I had a colonoscopy in September. After the procedure they told me that they were able to remove a couple of polyps, but there were also a couple of polyps that were lying flat in my colon and they couldn’t cut them out, and I would need surgery to get them.
I had an appointment with a new surgeon in November, but apparently he had gotten the wrong chart or the wrong information and he insisted I was there for the world’s worst hemorrhoids. I don’t have hemorrhoids. I tried showing him the pictures from the colonoscopy, but he refused to even look at them.
In December I had a teleconference appointment with the doctor who did the colonoscopy and he was upset that the surgeon thought I had hemorrhoids and actually called him on another phone. He told me they would call me in a couple of days, and they never did.
Last week I remembered to call them to schedule a new appointment and this time he had the correct chart. He told me the only way he can do my surgery was if I lost weight. I was 253lbs when I saw him, and he told me I need to lose at least 15lbs (but better if more) in 8 weeks.
He told me to go on the Atkins diet. He gave me papers that show which foods are low carb. I installed the Atkins app and started eating low carbs immediately. He told me to eat no more than 50 carbs a day.
My problem is I love carbs. I love pasta and bread and I know those turn to sugar and cause weight gain, but it’s so good.
We went to the store and all the low carb stuff is expensive. We bought a loaf of bread that is low carb because we bought lunch meat, which apparently have no carbs, but the amount of carbs in the bread is still too much, so I’ve decided to eat salads with the lunch meat and use the bread with dinner for bread and butter, but only 1 slice. And this bread is tiny lol.
We still have a lot of weight watchers smart ones and lean cuisine in the freezer, so I’ll eat one every night until they’re gone. They have carbs, but it’s not too many, and I still fall under 50 carbs a day.
So I’ve been eating scrambled eggs for breakfast, chefs salad for lunch and weight watchers or lean cuisine for dinner. Although, last night I had boneless skinless chicken breast with broccoli and cauliflower for dinner.
If this allows me to lose weight, I’ll continue eating low carbs. I’ll try to make this a lifestyle choice, but it’s hard.
I saw they sell Atkins frozen dinners and even shakes and snacks, so even though those are expensive, I’ll buy them when I want a snack. They have their own version of M&M’s. I’ll look forward to that, but I’ll wait until after the surgery.
I have type 2 diabetes, sand my blood sugar has actually dropped since I started this diet. I also have sleep apnea, so if I lose weight, it will be easier to sleep. I hope it works. I’ll continue tracking with the Atkins app.