When we got home from running errands I wanted so bad to make a cappuccino and we didn’t have any milk. But I had some Soy Milk and I thought hmmmmm, I wonder. So I poured the soy milk in the milk thingy and made it like I always do and viola. It doesn’t taste any different. In fact it kinda tastes a little better because the soy milk is vanilla flavored.
We are going to be in beautiful San Diego this weekend to spend an early Thanksgiving with Chips brother and his family. We have to do it early because Darrin has appointments that he cannot break on Tuesday and Friday so it makes spending Thanksgiving on the actual holiday difficult. I think we are going to be able to go visit Sea World and of course Tijuana. What fun!