I just love spam. I much prefer it after I’ve fried it in the skillet so it’s a little greasy and it’s a little scorched. Although it cooks good in a toaster oven as well. Then I put mayo on 2 slices of bread and eat it like a sandwich.
The spam that I do hate is the ones that come with links and gibberish in the form of comments on my blog. Although I do appreciate the fact that someone out there took the time to look at my blog, I think… or maybe it was a bot who found my blog site and started posting junk. I don’t know. All I know is I much prefer it in the form of a sammich.