I just love spam.  I much prefer it after I’ve fried it in the skillet so it’s a little greasy and it’s a little scorched.  Although it cooks good in a toaster oven as well.  Then I put mayo on 2 slices of bread and eat it like a sandwich.

The spam that I do hate is the ones that come with links and gibberish in the form of comments on my blog.  Although I do appreciate the fact that someone out there took the time to look at my blog, I think… or maybe it was a bot who found my blog site and started posting junk.  I don’t know.  All I know is I much prefer it in the form of a sammich.

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